How to Find the Best Digestive Support Protein Powder
📌 Overview and Key Takeaways
This is a Certified Nutrition Coach’s guide on how to find a digestive support protein powder.
Discover how to meet your protein needs and support healthy digestion.
Digestive Support Protein Powder
What Is the Best Protein Powder for Digestive Health?
The best protein powder for digestive health is one made from a short list of simple ingredients.
Digestive health refers to how well your digestive system works.
A healthy digestive system breaks down food, absorbs nutrients, and removes waste effectively.
Diet is a crucial factor when it comes to digestive health.
Fiber intake, hydration, and avoiding artificial and ultra-processed ingredients all play an important role.
Because protein powder is something you consume regularly., if not every day, choosing the right one can have a big impact.
Protein powder is not typically considered a gut-friendly food, but it can certainly support and or undermine your digestive health depending on the ingredients.
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The type of protein powder (whey, pea, egg white, etc.) does not make a big difference for most people’s digestive health.
That is, unless you have an allergy or sensitivity, one type is not better than another in terms of digestion.
What matters most are the other ingredients in your protein powder.
Many protein powders contain additives that can cause digestive problems, including long-term gut health issues.
🚫 Avoid Food Additives
Food additives like emulsifiers and thickeners are ultra-processed.
In fact, they are so processed that they no longer resemble real food.
Your body thus struggles to break down and absorb these ingredients, which can cause side effects like bloating and diarrhea.
Regularly consuming certain food additives can also change the composition and function of your gut microbiome – the community of bacteria and other microorganisms living in your intestines (North Clin Istanb, 2020).
These shifts, known as gut dysbiosis, have been linked to chronic digestive problems like irritable bowel syndrome (IBS) (JGH Open, 2021).
Gut dysbiosis is so problematic because it causes a cascade of problems, including intestinal permeability and systemic inflammation.
⚠️ Here is a list of the most common food additives in protein shakes and powders:
- acacia fiber
- acacia gum
- acesulfame potassium
- artificial flavors
- ascorbic acid
- aspartame
- calcium carbonate
- carrageenan
- cellulose gum
- dextrin
- dicalcium phosphate
- dipotassium phosphate
- erythritol
- gellan gum
- guar gum
- gum arabic
- inulin
- locust bean gum
- maltitol
- maltodextrin
- mono- and diglycerides
- ‘natural’ flavors
- rice bran extract
- rice dextrin
- rice hulls
- rosemary extract
- silica
- silicon dioxide
- sodium alginate
- soluble corn fiber
- sorbitol
- soy lecithin
- sucralose
- sunflower lecithin
- tocopherols
- tricalcium phosphate
- xanthan gum
- xylitol
- zinc oxide
As a rule of thumb, you cannot find an ingredient in nature or make it in your kitchen, it is probably a food additive.
🚫 Avoid Dairy-Based Proteins
Dairy-based proteins like whey and casein, although not a problem for everyone, can cause digestive issues too.
This is usually because they contain lactose – a sugar many individuals with sensitive stomachs cannot fully digest.
But you might be sensitive to dairy-based proteins even if you are not lactose intolerant.
For starters, the digestion of some caseins releases a bioactive peptide that has been linked to digestive issues (Adv Nutr, 2017).
Casein also forms a gel-like substance in your stomach that slows down digestion (Crit Rev Food Sci Nutr, 2023).
For sensitive individuals, particularly true for those with cow’s milk protein allergy or intolerance, slower digestion can contribute to bloating, constipation, and other side effects.
🚫 Avoid Protein Concentrates and Isolates
If you have a sensitive stomach, you might also want to avoid protein concentrates and isolates.
Most protein shakes and powders are made from one or both of these ultra-processed protein sources, which have been mechanically and/or chemically stripped of everything but the protein.
This includes the enzymes, fiber, and other natural digestive aids that help you break them down.
You therefore do not digest them in the same way that you do whole foods, which could affect your gut health.
For example, one study shows that regularly consuming protein concentrates and isolates might disrupt your gut microbiome (Nutrients, 2018).
Another study shows that it could cause the formation of toxic byproducts in your gut (Mol Nutr Food Res, 2024).
Although further research is needed, individuals with sensitive stomachs can play it safe by choosing protein shakes and powders made from minimally-processed protein sources like egg whites and almonds.
They are more gut-friendly.
Order Samples to see for yourself.
Should I Consume Protein Powders with Added Probiotics or Digestive Enzymes?
Protein powders with added probiotics rarely improve gut health.
In fact, in some cases, added probiotics make digestive symptoms worse (Cureus, 2020).
Probiotic needs, both type and quantity, vary from person to person, so a one-size-fits-all approach does not work.
Finding the right probiotic for you requires rigorous testing by a healthcare provider.
Moreover, a good protein powder should not need added digestive enzymes to be easy to digest.
Companies often add these ingredients to compensate for nutrients they removed during processing.
How Do I Make My Protein Powder Easier to Digest?
Beyond choosing the right protein powder, follow these tips to support your digestive health:
- Start with small servings. If you are new to protein powder or trying a new brand or type, start with a smaller serving size to see how your body reacts.
- Spread out your intake. Spreading your protein powder intake over the course of the day can make it easier to digest and absorb. Consuming a large amount of protein powder all at once, especially if you are new to protein powder or trying a new brand or type, can cause digestive issues.
- Stay hydrated. Drinking enough water is crucial for proper digestion. Instead of adding your protein powder to solid foods like oatmeal, consider mixing it with milk or water to stay hydrated.
- Incorporate fiber. Consider adding your protein powder to a smoothie with high fiber fruits, veggies, and seeds. Fiber can promote healthy digestion and prevent constipation.
- Listen to your body. Pay attention to how your body responds to protein powder. If you experience any digestive discomfort or side effects, consider switching to a different type or brand of protein powder.
- Consult a healthcare professional. If you have pre-existing digestive issues, it is always a good idea to consult with a healthcare professional before incorporating protein powder into your diet. They can provide personalized recommendations based on your individual health needs.
Following these tips and paying attention to your body will help you use protein powder without digestive problems.
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Sources
- Northern Clinics of Istanbul (North Clin Istanb). Food additives and microbiota. 2020.
- JGH Open (JGH Open). Gut microbiota dysbiosis in functional gastrointestinal disorders: Underpinning the symptoms and pathophysiology. 2021.
- Advances in Nutrition | Journal (Adv Nutr). Systematic Review of the Gastrointestinal Effects of A1 Compared with A2 β-Casein. 2017.
- Critical Reviews in Food Science and Nutrition (Crit Rev Food Sci Nutr). Milk proteins: Processing, gastric coagulation, amino acid availability and muscle protein synthesis. 2023.
- Nutrients (Nutrients). Effect of a Protein Supplement on the Gut Microbiota of Endurance Athletes: A Randomized, Controlled, Double-Blind Pilot Study. 2018.
- Molecular Nutrition & Food Research (Mol Nutr Food Res). In Vitro Fermentation of Animal and Plant Protein Isolates by the Human Gut Microbiota Under High and Low Carbohydrate Conditions. 2024.
- Cureus (Cureus). Small Intestinal Bacterial Overgrowth: Comprehensive Review of Diagnosis, Prevention, and Treatment Methods. 2020.
Editorial Guidelines
This article was written by a Certified Nutrition Coach and reviewed by a Registered Dietitian. We rely on peer-reviewed research and trusted medical sources, and regularly update our content to ensure accuracy and clarity.
Frequently asked questions
Who Is Drink Wholesome for?
Drink Wholesome makes protein powder for sensitive stomachs, GERD, IBS, and other gut issues. It’s suitable for most food sensitivities, including lactose intolerance, and won’t cause side effects like bloating, constipation, and reflux.
Why Is Drink Wholesome Good for Sensitive Stomachs?
Drink Wholesome is the best protein powder for sensitive stomachs because it’s additive, dairy, and gluten-free. It’s also made from minimally-processed protein sources like egg whites and almonds. Other protein powders are made from ultra-processed protein concentrates and isolates, which look nothing like real food.
What’s the Difference Between Protein Powder and Meal Replacement Powder?
Drink Wholesome makes gut-friendly Protein Powders and Meal Replacement Powders. Protein powder is high in protein and low in everything else, whereas meal replacement powder contains fats, carbs, fiber, and protein because it’s intended to replace the nutritional value of a balanced meal.
What’s the Difference Between Almond, Collagen, and Egg White Protein?
We make three types of stomach-friendly Protein Powder: Collagen Protein Powder, Egg White Protein Powder, and Vegan Almond Protein Powder. As long as you get protein from a variety of sources, any type of protein can help you meet your total daily protein needs. In other words, for someone with a balanced diet, there is no advantage to consuming one type of protein over another. Order Samples to see which type you like the most.
Ask Nutrition Coach
If you’re wondering which Drink Wholesome product is best for you, ask our Certified Nutrition Coach. For personalized medical advice, consult your healthcare provider.
High Protein Blueberry Pancakes
PREP TIME
5 min
COOK TIME
5 min
SERVES
2
Ingredients
- ¼ cup Drink Wholesome
- ⅓ cup flour
- 2 egg whites
- ¼ cup plant milk
- 1 tbsp nut butter
- 2 tbsp maple syrup
- 1 cup blueberries
Instructions
In a blender, combine the egg whites, milk, ¼ cup blueberries, and almond butter. Pour the mixture into a small mixing bowl and add the protein powder and flour. Whisk until smooth. Pour ⅓ cup batter onto a heated and greased (or non-stick) pan to form pancakes. Cook each side for 2-3 minutes. This recipe makes 4-5 pancakes. Then, in a small saucepan, heat ¾ cup blueberries and the maple syrup over medium heat, stirring occasionally, for about 8 minutes. Plate the pancakes and spoon blueberry jam on top.
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