The Best Protein Powder Ice Cream
Make the best protein powder ice cream with Drink Wholesome.
You can never have too much ice cream! Here is a incredibly simple protein powder ice cream recipe. Each serving is loaded with protein, and is a nice alternative to your daily protein shake. With only three ingredients, you can make a dairy-free, guilt-free, and crave-worthy dessert in the comfort of your home. This protein ice cream recipe is a summer favorite, and makes for an especially tasty post workout snack. Note that if you would like to use another dairy-free milk, add a banana to the mix. Also, we used Drink Wholesome protein powder in this recipe. It is made with 100% real foods and yields amazing results! Enjoy!
-2 14 oz cans coconut milk
-1 cup Drink Wholesome chocolate protein powder
-1 tsp vanilla extract optional
Place a large, deep pan in the freezer for 30 minutes. In a blender or food processor, blend all of the ingredients until smooth and creamy. Transfer your soon to be protein powder ice cream to the pan, and freeze it for at least 4 hours. Feel free to add toppings like peanuts and chocolate chips. For best results, thaw your high protein ice cream for 10-15 minutes before eating . Note that this recipe makes enough to share! (Or not, up to you.)
You are reading an article written by Drink Wholesome, a small, local company from New Hampshire. Drink Wholesome has taken a fundamentally different approach to protein powder. We use 100% real food ingredients. Research suggests that these ingredients are better for you than the highly processed additives and protein isolates found in most protein powders. They are also far better tasting as they contain the complex carbohydrates, healthy fats, and other nutrients that make food taste good. Order samples to see for yourself.