One of the reasons why we make the best protein powder for liver cirrhosis is that we do not use any food additives whatsoever. Even tiny amounts of additives like these can cause digestive discomfort, especially if you have a sensitive stomach.
Here is a list of the most common food additives in protein powder:
acacia gum, acesulfame potassium, artificial flavors, aspartame, carrageenan, cellulose gum, dextrin, dextrose, erythritol, gellan gum, guar gum, gum arabic, inulin, locust bean gum, “natural” flavors, maltodextrin, rice syrup solids, soy lecithin, silica, sucralose, sunflower lecithin, xanthan gum, xylitol
Food additives are not real food, which makes them hard to digest. They consequently hang around in your gut, feeding your gut bacteria. As they eat, gut bacteria release gas, causing bloating, flatulence, and stomach pain. Gas can also slow down food as it moves through your colon, which can lead to constipation.
Sometimes, partially digested additives make your colon absorb too much water or prevent it from absorbing water. This can lead to osmotic diarrhea, which might explain why protein shakes make you run to the bathroom.