How to Find the Best Protein Powder for Gut Health
📌 Overview and Key Takeaways
This is a Dietitian’s guide on how to find the best protein powder for gut health.
Discover how to supplement your protein intake and support your gut.
Protein Powder for Gut Health
Is Protein Powder Good for My Gut?
These days, it seems like everyone and their mother is talking about gut health; gut healthy foods like kombucha, kefir, and kimchi are on the menu, and ads for probiotics and prebiotics fill our social media feeds.
But if you are anything like me, all of this hype comes with a lot of confusion.
What even is the gut? And why is it so important?
The gut, to put it simply, is a series of organs that allows you to break down food and absorb nutrients.
Gut health refers to the function and balance of everything in this system.
That said, when people talk about gut health, they are usually referring to the gut microbiome, which is the complex community of microorganisms living in your gut.
Your gut microbiome does more than just help you digest food.
It also plays an important role in most areas of human health, including metabolism and immunity.
This is why gut microbiome issues have been linked to so many chronic diseases (Nat Commun, 2017).
Taking care of your gut, specifically your gut microbiome should therefore be a top priority.
Before you start chugging kombucha, however, you need to understand what gut health is really all about.
What Are Probiotics, Prebiotics, and Postbiotics?
The human gut is complex and made up of many different parts and processes.
Among them are probiotics, prebiotics, and postbiotics, all of which have become buzzwords.
It is for this reason that I am taking them time to explain what they are, and what they are not.
Probiotics
Probiotics are bacteria and yeasts that live in your gut.
The most common are Lactobacillus and Bifidobacteria.
You can get probiotics from supplements and foods prepared by bacterial fermentation.
Foods high in probiotics include yogurt, kefir, sauerkraut, tempeh, and kimchi.
Although the evidence is promising, more research is needed on the health benefits of probiotics (Gut Microbes, 2017), that is, the scientific community still disagrees about what the actual benefits are (Gut Microbes, 2017).
It also disagrees about which strains of bacteria are good, and which are bad.
Some researchers even warn about possible negative effects of probiotics (Microorganisms, 2019), and call for caution and strict regulation.
A growing number of food and supplement companies spike their products with probiotics to make them “gut-friendly.”
Given the uncertainty surrounding the role of probiotics, I recommend avoiding products like these until more conclusive research is available.
Prebiotics
Prebiotics are foods that feed your gut bacteria, helping to create a healthy gut microbiome.
They can be found in high fiber foods like fruits, vegetables, and whole grains.
Some food and supplement companies also spike their products with prebiotics, but instead of using nourishing, whole food sources of prebiotic fiber, they use cheap, ultra-processed ingredients like guar gum and inulin.
This is not a healthy way to feed your gut bacteria.
Postbiotics
Postbiotics are the bioactive compounds that probiotics (bacteria) produce when they consume prebiotics (fiber).
Although postbiotics are the waste products of probiotic bacteria, they offer various health benefits to your body.
For instance, postbiotics include vitamins, amino acids, antimicrobial peptides that slow the growth of harmful bacteria, and short-chain fatty acids help healthy bacteria flourish.
In most cases, you should be able get all the probiotics, prebiotics, and postbiotics you need from a balanced diet.
If you do decide to supplement, keep in mind that it is hard to predict the appropriate dose or type without significant, in-depth testing under the guidance of a trained healthcare practitioner.
And even then, it can still be challenging.
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What Is the Best Gut Health Protein Powder?
When it comes to gut health, picking the right protein powder is super important.
Protein powder is something you consume regularly, if not every day, so small amounts of problematic ingredients can have a big impact.
Many protein powders are made with ingredients that can cause painful side gastrointestinal (GI) effects and even long-term gut health problems.
Among these ingredients are food additives, dairy-based proteins, and protein concentrates and isolates.
🚫 Avoid Food Additives
Regularly eating food additives like artificial sweeteners, emulsifiers, thickeners, and flavorings can alter the composition and function of your gut microbiome (North Clin Istanb, 2019).
This can lead to gut dysbiosis (Microorganisms, 2022), or an imbalance in gut bacteria, which is linked to a number of chronic digestive issues (JGH Open, 2021).
So, as a rule of thumb, if you could not find an ingredient in nature or make it at home, it should not be in your protein powder.
⚠️ Here is a list of the most common food additives in protein supplements:
- acacia fiber
- acacia gum
- acesulfame potassium
- artificial flavors
- ascorbic acid
- aspartame
- calcium carbonate
- carrageenan
- cellulose gum
- dextrin
- dicalcium phosphate
- dipotassium phosphate
- erythritol
- gellan gum
- guar gum
- gum arabic
- inulin
- locust bean gum
- maltitol
- maltodextrin
- mono- and diglycerides
- ‘natural’ flavors
- rice bran extract
- rice dextrin
- rice hulls
- rosemary extract
- silica
- silicon dioxide
- sodium alginate
- soluble corn fiber
- sorbitol
- soy lecithin
- sucralose
- sunflower lecithin
- tocopherols
- tricalcium phosphate
- xanthan gum
- xylitol
- zinc oxide
As a rule of thumb, if you cannot find it in nature or make it at home, it is probably a food additive.
🚫 Avoid Dairy-Based Proteins
Dairy-based proteins like whey and casein, although not an issue for everyone, can cause digestive issues.
This is usually because they contain lactose, a sugar many individuals with sensitive stomachs cannot fully digest.
But you might be sensitive to dairy-based proteins even if you are not lactose intolerant.
This is particularly true for casein protein, which forms a gel-like substance in your stomach that slows down digestion.
🚫 Avoid Protein Concentrates and Isolates
If you have a sensitive stomach, you might also want to avoid ultra-processed protein concentrates and isolates.
Most protein supplements are made from one or both of these ultra-processed protein sources, which have been mechanically and/or chemically stripped of everything but the protein.
This includes the enzymes, fiber, and other natural digestive aids that help your gut break them down.
You therefore do not digest them in the same way that you do whole foods, which could affect your gut health.
Studies show that regularly eating protein concentrates and isolates might disrupt your gut microbiome (Nutrients, 2018) and cause the formation of toxic byproducts in your gut (Mol Nutr Food Res, 2024).
Individuals with pre-existing digestive issues should thus look for protein supplements made from whole food protein sources like egg whites and almonds, which are easier to digest and absorb.
Order Samples to see for yourself.
What Role Does Protein Play in the Gut?
Protein, which is made up of amino acids, is integral to the health of your gut lining.
In addition to supporting intestinal cell health (Int J Mol Sci, 2019), amino acids derived from dietary protein are needed for tissue repair and maintenance.
They are also essential for synthesizing the digestive enzymes, which help you break down and absorb the food you eat, and are involved in the production of neurotransmitters, which regulate gut motility.
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How Can Protein Powder Support Gut Health?
Adding protein powder to your diet is an easy way to fill in nutritional gaps and ensure that you are meeting your protein needs, which is essential for a maintaining a healthy gut.
It is especially convenient for people with busy schedules or dietary restrictions.
Not all protein powders are created equal, however, so it is important that you be mindful of the ingredients, and monitor how it interacts with your gut.
Also keep in mind that every gut is different, so finding a protein powder that works for you may require some experimentation.
Finally, it is recommended that you consult with a dietitian for personalized nutrition advice when making significant changes to your diet.
A good practitioner can make a huge difference in helping you identify what ingredients work (or not not work) for you.
Sources
- Nature Communications (Nat Commun). Individuality and ethnicity outweigh the effect of cohabitation in shaping gut microbiota composition. 2017.
- Gut Microbes (Gut Microbes). Missing microbes in bees: How systematic depletion of key symbionts erodes immunity. 2017.
- Microorganisms (Microorganisms). Microbial Ecosystem Therapeutics: A New Paradigm in Medicine?. 2019.
- Northern Clinics of Istanbul (North Clin Istanb). Food additives and microbiota. 2019.
- Microorganisms (Microorganisms). Gut Microbiota Dysbiosis: Triggers, Consequences, Diagnostic and Therapeutic Options. 2022.
- JGH Open: An Open Access Journal of Gastroenterology and Hepatology (JGH Open). Gut microbiota dysbiosis in functional gastrointestinal disorders: Underpinning the symptoms and pathophysiology. 2021.
- Nutrients (Nutrients). Effect of a Protein Supplement on the Gut Microbiota of Endurance Athletes: A Randomized, Controlled, Double-Blind Pilot Study. 2018.
- Molecular nutrition & food research (Mol Nutr Food Res). In Vitro Fermentation of Animal and Plant Protein Isolates by the Human Gut Microbiota Under High and Low Carbohydrate Conditions.. 2024.
- International Journal of Molecular Sciences (Int J Mol Sci). The Role of Glutamine in the Complex Interaction between Gut Microbiota and Health: A Narrative Review. 2019.
Editorial Guidelines
This article was written by a Registered Dietitian and reviewed by a Physician Assistant. We rely on peer-reviewed research and trusted medical sources, and regularly update our content to ensure accuracy and clarity.
Frequently asked questions
Who is Drink Wholesome for?
Drink Wholesome is the best protein powder for sensitive stomachs. Because it’s made from a short list of simple ingredients, it’s also a great option for anyone who wants to avoid artificial and ultra-processed ingredients – including kids, seniors, and moms.
Why is Drink Wholesome easy to digest?
No Dairy
Drink Wholesome is made without whey and casein, which contain lactose, a sugar most people can’t fully digest. Dairy-based proteins, especially casein, also form a gel-like substance in your stomach, which can upset sensitive stomachs.
No Additives
Drink Wholesome is made without food additives. Regularly eating artificial sweeteners, emulsifiers, thickeners, and other additives can cause digestive issues and even long-term gut health problems.
Whole Food Protein
Drink Wholesome is made from whole food protein sources like almonds and egg whites. Unlike ultra-processed protein concentrates and isolates, which have been stripped of fiber, enzymes, and other natural digestive aids, whole foods are easy to break down and absorb.
Collagen vs egg white vs almond protein powder?
We make three types of Protein Powder for sensitive stomachs: Collagen Protein Powder, Egg White Protein Powder, and Vegan Almond Protein Powder. As long as you eat a balanced diet (get protein from a variety of sources), any type of protein powder can help you meet your protein needs. So just pick the type that best suits your personal preferences.
Ask our dietitian.
If you’re wondering which of our products is best for you, ask our Registered Dietitian. She’ll reply via email within 24 hours.
High Protein Blueberry Pancakes
PREP TIME
5 min
COOK TIME
5 min
SERVES
2
Ingredients
- ¼ cup Drink Wholesome
- ⅓ cup flour
- 2 egg whites
- ¼ cup plant milk
- 1 tbsp nut butter
- 2 tbsp maple syrup
- 1 cup blueberries
Instructions
In a blender, combine the egg whites, milk, ¼ cup blueberries, and almond butter. Pour the mixture into a small mixing bowl and add the protein powder and flour. Whisk until smooth. Pour ⅓ cup batter onto a heated and greased (or non-stick) pan to form pancakes. Cook each side for 2-3 minutes. This recipe makes 4-5 pancakes. Then, in a small saucepan, heat ¾ cup blueberries and the maple syrup over medium heat, stirring occasionally, for about 8 minutes. Plate the pancakes and spoon blueberry jam on top.

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