Did someone say protein powder brownies?
With just four ingredients, this protein powder brownies recipe is insanely easy to make. In about 30 minutes you can be sinking your teeth into a delicious, protein packed dessert. I make this recipe when I’m craving something sweet, but relatively healthy. If you are looking to boost your protein intake, but are not interested in a protein shake, these protein brownies will do the trick. They are high protein, and are positively delicious! Feel free to customize them with walnuts, coconut flakes, etc. If you are allergic to peanuts, you can substitute the peanut butter for almond butter, the peanut butter chocolate protein powder for vanilla protein powder, and add tbsp or two of cocoa powder. As is the case with all of our recipes, this protein brownie recipe was formulated using Drink Wholesome’s real food protein powder, and the results were amazing! We cannot promise that another protein powder will work as well. I almost forgot to mention that this recipe is vegan! Yay for plant-based.
-2 ripe bananas
-1 cup peanut butter
-1 cup chocolate chips
Preheat the oven to 350 degrees Fahrenheit. Grease a square baking pan and set it aside. Melt half of the chocolate chips and combine them with the other ingredients in a food processor. Process the mixture until smooth. Pour the batter into the pan and sprinkle the remaining chocolate chips over the top. Bake for 25 to 30 minutes, or until a toothpick comes out clean.
You are reading an article written by Drink Wholesome, a small company from New Hampshire. Since 2020, we have taken a fundamentally different approach to protein powder by only using real food ingredients – ingredients you can pronounce and find in your kitchen. Now you can boost your protein intake without the added junk found in almost every other protein powder. Hooray! You will find that we also make the best tasting protein powder. What can I say, real foods just taste better.