How to Make the Best Meal Replacement Smoothies
📌 Overview and Key Takeaways
This is a Dietitian’s guide on how to make the best meal replacement smoothies.
Discover how to easily supplement your diet.
Meal Replacement Smoothies
What Is a Meal Replacement Smoothie?
A meal replacement smoothie, also known as a meal replacement shake, is a drink intended to replace the nutritional value of a meal.
It typically contains a balance of protein, complex carbohydrates, and healthy fats, and can be used as a convenient breakfast, lunch, or dinner.
Some of the benefits of meal replacement smoothies include:
- Convenience: Meal replacement smoothies are easy to make, making them perfect for busy mornings or on-the-go nutrition.
- Customization: Smoothies can be tailored to fit specific dietary preferences or nutritional goals.
- Portion Control: Meal replacements make it easy to measure your calorie and nutrient intake, which can be helpful for individuals struggling with weight management.
It is worth noting that meal replacement smoothies can also be an important source of nutrition for people who have trouble swallowing or digesting solid food.
How Do I Make a Smoothie Meal Replacement?
Although you could drink ready-to-drink meal replacement shakes, products like these are ultra-processed and full of food additives.
So, if I were you, I would make my own meal replacement smoothies at home.
To make a meal replacement smoothie from scratch, you are going to need a good blender.
You are also going to need protein, carbs, fats, and fiber.
- For fats, I recommend avocado or nut butter.
- For carbs, I recommend bananas or oats.
- For fiber, I recommend spinach or frozen berries.
- For protein, I recommend Greek yogurt or pasteurized egg whites.
I know this last one sounds weird, but egg whites (liquid or dried) are the most versatile source of complete protein.
They are also perfectly safe to eat, and you cannot taste them in your smoothie.
Here Is My Favorite Meal Replacement Smoothie Recipe:
- 1/2 avocado
- 1/2 banana
- 1/2 cup frozen berries
- 1/4 cup oats
- 2 tbsp creamy peanut butter
- 4 tbsp Unflavored Egg White Protein Powder
- 1-2 cups dairy-free milk
This meal replacement smoothie is nutritionally balanced and affordable.
It will also fill you up, give you energy, and support your digestion.
Note that if you do not have all of these ingredients at home, or if this sounds like too much work, you might want to consider using Meal Replacement Powder.
All you have to do is mix the recommended serving size with 1-2 cups of milk or water.
You do not even need a blender if you have a Shaker Bottle or Electric Mixer!
Not all meal replacement powders are created equal, however.
Product Quiz
What Is the Best Meal Replacement Powder for Smoothies?
To understand why some meal replacement powders are better for smoothies than others, you have to take a close look at ingredient lists.
Most meal replacement powders are made from protein concentrates and isolates, which have an unpleasant chalky aftertaste because they have been stripped of everything but the protein.
So, if you do want your smoothie to taste like chalk, you should avoid protein concentrates and isolates.
Many meal replacement powders also have a bitter aftertaste because they are sweetened with sugar substitutes like sucralose and stevia.
Unlike sugar, most sugar substitutes activate bitter taste receptors in addition to sweet taste receptors (Chem Senses, 2014).
It follows that the best meal replacement powders for smoothies are either sweetened with real sugar or monk fruit.
Moreover, many meal replacement powders are flavored with artificial or natural flavorings, which have a chemical aftertaste that could ruin your smoothie.
For this reason, it is best to stick to meal replacement powders flavored with real foods like cocoa and vanilla beans.
Finally, some meal replacement powders, particularly plant-based meal replacement shakes, are gritty because of their insoluble fiber content.
Generally speaking, the more insoluble fiber a meal replacement shake contains, the grittier it is.
The grittiest meal replacement powders tend to be those made with seeds (chia, pumpkin, etc.) and hemp.
In short, the best meal replacement powder for smoothies is made from whole food protein sources, free from artificial sweeteners, stevia, and flavorings, and low in soluble fiber.
By checking all of these boxes, you can ensure that your meal replacement powder will improve, not ruin, your smoothie.
Order Samples to see for yourself.
Sources
- Chemical Senses (Chem Senses). Bitter taste of saccharin and acesulfame-K. 2014.
Editorial Guidelines
This article was written by a Registered Dietitian and reviewed by a Physician Assistant. We rely on peer-reviewed research and trusted medical sources, and regularly update our content to ensure accuracy and clarity.
Frequently asked questions
Who is Drink Wholesome for?
Drink Wholesome makes minimally-processed meal replacement powder for sensitive stomachs. Because it’s made from a short list of simple ingredients, it’s also a great option for anyone who wants to avoid artificial and ultra-processed ingredients – including kids, seniors, and moms.
Why is Drink Wholesome easy to digest?
No Dairy
Drink Wholesome is made without whey and casein, which contain lactose, a sugar most people can’t fully digest. Dairy-based proteins, especially casein, also form a gel-like substance in your stomach, which can upset sensitive stomachs.
No Additives
Drink Wholesome is made without ultra-processed food additives. Regularly eating artificial sweeteners, emulsifiers, thickeners, and other additives can cause digestive issues and even long-term gut health problems.
Whole Food Protein
Drink Wholesome is made from whole food protein sources like almonds and egg whites. Unlike ultra-processed protein concentrates and isolates, which have been stripped of fiber, enzymes, and other natural digestive aids, whole foods are easy to break down and absorb.
Protein powder vs meal replacement powder?
We make minimally-processed Protein Powders and Meal Replacement Powders for sensitive stomachs. Protein powder is high in protein and low in everything else, whereas meal replacement powder contains fats, carbs, fiber, and protein because it’s intended to replace the nutritional value of a light meal.
Ask our dietitian.
If you’re wondering which of our products is best for you, ask our Registered Dietitian. She’ll reply via email within 24 hours.
High Protein Blueberry Pancakes
PREP TIME
5 min
COOK TIME
5 min
SERVES
2
Ingredients
- ¼ cup Drink Wholesome
- ⅓ cup flour
- 2 egg whites
- ¼ cup plant milk
- 1 tbsp nut butter
- 2 tbsp maple syrup
- 1 cup blueberries
Instructions
In a blender, combine the egg whites, milk, ¼ cup blueberries, and almond butter. Pour the mixture into a small mixing bowl and add the protein powder and flour. Whisk until smooth. Pour ⅓ cup batter onto a heated and greased (or non-stick) pan to form pancakes. Cook each side for 2-3 minutes. This recipe makes 4-5 pancakes. Then, in a small saucepan, heat ¾ cup blueberries and the maple syrup over medium heat, stirring occasionally, for about 8 minutes. Plate the pancakes and spoon blueberry jam on top.
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